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Cinnamon Maple Zucchini Oatmeal Muffins

For All Stages of the ITG Diet Plan

Difficulty
Category:  Holiday Dishes , Desserts  - 
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Ingredients

For 2 people ()

Recipe

  • 1 Packet ITG Maple Oatmeal
  • 1 Packet ITG Maple Oatmeal
  • 0.25 teaspoon(s) Baking Soda
  • 0.25 teaspoon(s) Cinnamon
  • 1 Egg or Egg White (beaten)
  • 0.5 teaspoon(s) Vanilla Extract
  • 4 ounce(s) Water
  • 12 teaspoon(s) Splenda, Stevia, etc.
  • 0.75 Zucchini (finely grated, squeeze out all juices)

Cinnamon Maple Zucchini Oatmeal Muffins Directions

  1. Preheat oven to 350.
  2. Mix dry ingredients together.
  3. Mix wet ingredients together add to dry ingredients, mix until batter is smooth. (zuchinni is optional).
  4. Fill 4 non-stick pan muffin holes approx 2/3 full.  Should be enough batter for 4 muffins (2 ITG servings). 
  5. Bake for 15-20 mins. Serve warm.
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